Wednesday, March 19, 2014

Taco French Bread Pizza


I know, you're going "what"?

Take one look and you'll get it...

Totally, get it. 


See, told ya.

Toasted French bread, hollowed out and slathered with creamy refried beans, topped with seasoned taco meat. Sprinkled all over with cheese and baked for 10-12 minutes, until toasty brown and the cheese is all melty. Topped with lettuce, cilantro, tomato, olives, more cheese and a sour cream drizzle. 


Hang on, I fainted a little. 


And then I had to show another shot...


Yeah, you want to make this. It's serious good food.